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VG Bourbon Cookie Sandwich
Cosy, chocolatey, biscuit-tin vibes — in cookie sandwich form. Our VG Bourbon Cookie Sandwich is a soft-baked, New York–style vegan chocolate cookie, filled with smooth chocolate vegan buttercream, then finished with a Bourbon biscuit on top for that classic cocoa-and-cream flavour.
What to expect
Soft-baked vegan chocolate cookie
Chocolate vegan buttercream filling
Topped with a Bourbon biscuit
Rich, nostalgic “bourbon cream” flavour
Pre-order & delivery
Pre-order by selecting your delivery date at checkout
Dispatched UK nationwide via Royal Mail Tracked 24
Freshness, storage & freezing Individually heat sealed for freshness. Best enjoyed within 14 days from dispatch. Suitable for home freezing so you can stash one for later.
Allergens Made in a kitchen that handles gluten, dairy, eggs, nuts and soya. Vegan recipe, but cross-contamination cannot be guaranteed.
Ingredients: Bourbon Cookie (Flour (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]), Cake Margarine (Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifier: distilled monoglyceride (E471); Flavouring; Colouring: annatto bixin (E160b(i)), curcumin (E100), Light Brown Sugar (Cane Molasses), Soya Drink (Water, Soya Bean (8%), Tricalcium Phosphate, Flavouring, Stabiliser (Gellan Gum), Potassium Iodide, Vitamin B12, Riboflavin, Vitamin D2.), Indcresa Fat Reduced Cocoa Powder (Cocoa Powder (96.9%) Acidity Regulator: Potassium Carbonate (3.1%)), Lyles Golden Syrup Poly (Partially inverted Refiners Syrup), Cornflour (Cornflour 100%), CW GF Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Maize Starch), Salt (Salt, Anti-Caking Agent (Sodium Ferrocyanide)), Bourbon Cream Biscuits (Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Sugar, Palm Oil, Fat Reduced Cocoa Powder (4.5%), Glucose Syrup, Dextrose, Wheat Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Natural Flavouring)), Chocolate Buttercream (Icing Sugar With Cornflour (Sugar, Cornflour Starch (Free flow ingredient)), Vegetable Shortening (Vegetable oils: Palm, Rapeseed.), Water, Indcresa Fat Reduced Cocoa Powder (Cocoa Powder (96.9%) Acidity Regulator: Potassium Carbonate (3.1%)))
Cosy, chocolatey, biscuit-tin vibes — in cookie sandwich form. Our VG Bourbon Cookie Sandwich is a soft-baked, New York–style vegan chocolate cookie, filled with smooth chocolate vegan buttercream, then finished with a Bourbon biscuit on top for that classic cocoa-and-cream flavour.
What to expect
Soft-baked vegan chocolate cookie
Chocolate vegan buttercream filling
Topped with a Bourbon biscuit
Rich, nostalgic “bourbon cream” flavour
Pre-order & delivery
Pre-order by selecting your delivery date at checkout
Dispatched UK nationwide via Royal Mail Tracked 24
Freshness, storage & freezing Individually heat sealed for freshness. Best enjoyed within 14 days from dispatch. Suitable for home freezing so you can stash one for later.
Allergens Made in a kitchen that handles gluten, dairy, eggs, nuts and soya. Vegan recipe, but cross-contamination cannot be guaranteed.
Ingredients: Bourbon Cookie (Flour (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]), Cake Margarine (Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifier: distilled monoglyceride (E471); Flavouring; Colouring: annatto bixin (E160b(i)), curcumin (E100), Light Brown Sugar (Cane Molasses), Soya Drink (Water, Soya Bean (8%), Tricalcium Phosphate, Flavouring, Stabiliser (Gellan Gum), Potassium Iodide, Vitamin B12, Riboflavin, Vitamin D2.), Indcresa Fat Reduced Cocoa Powder (Cocoa Powder (96.9%) Acidity Regulator: Potassium Carbonate (3.1%)), Lyles Golden Syrup Poly (Partially inverted Refiners Syrup), Cornflour (Cornflour 100%), CW GF Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Maize Starch), Salt (Salt, Anti-Caking Agent (Sodium Ferrocyanide)), Bourbon Cream Biscuits (Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Sugar, Palm Oil, Fat Reduced Cocoa Powder (4.5%), Glucose Syrup, Dextrose, Wheat Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Natural Flavouring)), Chocolate Buttercream (Icing Sugar With Cornflour (Sugar, Cornflour Starch (Free flow ingredient)), Vegetable Shortening (Vegetable oils: Palm, Rapeseed.), Water, Indcresa Fat Reduced Cocoa Powder (Cocoa Powder (96.9%) Acidity Regulator: Potassium Carbonate (3.1%)))