Cookies-and-cream vibes — in cookie sandwich form. Our VG Oreo Cookie Sandwich is a soft-baked, New York–style vegan cocoa cookie packed with Oreo pieces, filled with smooth Oreo-style vegan buttercream, then finished with a dark chocolate drizzle for the full Cookie Queen treatment.
What to expect
Soft-baked vegan cocoa cookie with Oreo pieces
Oreo-style vegan buttercream filling
Topped with a dark chocolate drizzle
Sweet, chocolatey “cookies & cream” flavour
Pre-order & delivery
Pre-order by selecting your delivery date at checkout
Dispatched UK nationwide via Royal Mail Tracked 24
Freshness, storage & freezing Individually heat sealed for freshness. Best enjoyed within 14 days from dispatch. Suitable for home freezing so you can stash one for later.
Allergens Made in a kitchen that handles gluten, dairy, eggs, nuts and soya. Vegan recipe, but cross-contamination cannot be guaranteed.
Ingredients: Oreo Cookie (VG Base Cookie Recipe (Plain Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine.), Cake Margarine (Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifier: distilled monoglyceride (E471); Flavouring; Colouring: annatto bixin (E160b(i)), curcumin (E100), Light Brown Sugar (Cane Molasses), Caster Sugar (Sugar), Soya Drink (Water, Soya Bean (8%), Tricalcium Phosphate, Flavouring, Stabiliser (Gellan Gum), Potassium Iodide, Vitamin B12, Riboflavin, Vitamin D2.), Lyles Golden Syrup Poly (Partially inverted Refiners Syrup), Cornflour (Cornflour 100%), CW GF Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Maize Starch), Salt (Salt, Anti-Caking Agent (Sodium Ferrocyanide))), Oreo Original (WHEAT flour, sugar, palm oil, rapeseed oil, fat reduced cocoa powder 4,3 %, WHEAT starch, glucose-fructose syrup, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), salt, emulsifier (SOYA lecithins), acidity regulator (sodium hydroxide), flavouring.), Indcresa Fat Reduced Cocoa Powder (Cocoa Powder (96.9%) Acidity Regulator: Potassium Carbonate (3.1%))), Oreo Buttercream (Oreo Original (WHEAT flour, sugar, palm oil, rapeseed oil, fat reduced cocoa powder 4,3 %, WHEAT starch, glucose-fructose syrup, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), salt, emulsifier (SOYA lecithins), acidity regulator (sodium hydroxide), flavouring.), Icing Sugar (Sugar, Anti-caking agent: E341), Vegetable Shortening (Vegetable oils: Palm, Rapeseed.), Water), Dark Compound (Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (E-492, E-322 Sun-Flower) and Flavour) May contain: Milk, Almond, Hazelnut, Walnut, Cashew, Pecan, Brazil, Pistachio, Macadamia
Cookies-and-cream vibes — in cookie sandwich form. Our VG Oreo Cookie Sandwich is a soft-baked, New York–style vegan cocoa cookie packed with Oreo pieces, filled with smooth Oreo-style vegan buttercream, then finished with a dark chocolate drizzle for the full Cookie Queen treatment.
What to expect
Soft-baked vegan cocoa cookie with Oreo pieces
Oreo-style vegan buttercream filling
Topped with a dark chocolate drizzle
Sweet, chocolatey “cookies & cream” flavour
Pre-order & delivery
Pre-order by selecting your delivery date at checkout
Dispatched UK nationwide via Royal Mail Tracked 24
Freshness, storage & freezing Individually heat sealed for freshness. Best enjoyed within 14 days from dispatch. Suitable for home freezing so you can stash one for later.
Allergens Made in a kitchen that handles gluten, dairy, eggs, nuts and soya. Vegan recipe, but cross-contamination cannot be guaranteed.
Ingredients: Oreo Cookie (VG Base Cookie Recipe (Plain Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine.), Cake Margarine (Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifier: distilled monoglyceride (E471); Flavouring; Colouring: annatto bixin (E160b(i)), curcumin (E100), Light Brown Sugar (Cane Molasses), Caster Sugar (Sugar), Soya Drink (Water, Soya Bean (8%), Tricalcium Phosphate, Flavouring, Stabiliser (Gellan Gum), Potassium Iodide, Vitamin B12, Riboflavin, Vitamin D2.), Lyles Golden Syrup Poly (Partially inverted Refiners Syrup), Cornflour (Cornflour 100%), CW GF Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Maize Starch), Salt (Salt, Anti-Caking Agent (Sodium Ferrocyanide))), Oreo Original (WHEAT flour, sugar, palm oil, rapeseed oil, fat reduced cocoa powder 4,3 %, WHEAT starch, glucose-fructose syrup, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), salt, emulsifier (SOYA lecithins), acidity regulator (sodium hydroxide), flavouring.), Indcresa Fat Reduced Cocoa Powder (Cocoa Powder (96.9%) Acidity Regulator: Potassium Carbonate (3.1%))), Oreo Buttercream (Oreo Original (WHEAT flour, sugar, palm oil, rapeseed oil, fat reduced cocoa powder 4,3 %, WHEAT starch, glucose-fructose syrup, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), salt, emulsifier (SOYA lecithins), acidity regulator (sodium hydroxide), flavouring.), Icing Sugar (Sugar, Anti-caking agent: E341), Vegetable Shortening (Vegetable oils: Palm, Rapeseed.), Water), Dark Compound (Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (E-492, E-322 Sun-Flower) and Flavour) May contain: Milk, Almond, Hazelnut, Walnut, Cashew, Pecan, Brazil, Pistachio, Macadamia
